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Cowtown Sweet Spot Barbeque Rub

Cowtown Sweet Spot Barbeque Rub
Cowtown Sweet Spot Barbeque Rub
Cowtown Sweet Spot Barbeque Rub
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Load image into Gallery viewer, Cowtown Sweet Spot Barbeque Rub
Load image into Gallery viewer, Cowtown Sweet Spot Barbeque Rub

Cowtown Sweet Spot Barbeque Rub

Regular price $7.49

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When you need a rub that works every single time — on ribs, on butts, on brisket, on a Tuesday — this is the one you reach for.

Cowtown Sweet Spot Barbeque Rub is a Kansas City-style BBQ rub built on a brown sugar base with balanced heat and savory spice that layers beautifully across the full cook. It's the kind of rub that forms a deep, consistent bark without fighting the meat — sweet enough to satisfy, with just enough kick to keep things interesting. The 7 lbs means you're stocked for competition day, weekend catering, or a full season of backyard cooks without rationing every shake.

This rub earns its keep on pork above all else — low-and-slow pork shoulder, competition-style ribs, smoked wings — but don't stop there. It holds its own on brisket flat, grilled chicken thighs, and even salmon when you want something with a little more backbone than your standard seafood seasoning. Pair it with one of our Kansas City BBQ sauces at the finish line and you've got a complete cook that needs nothing else.

If you've been eyeing competition-level results without the complexity, Sweet Spot is where you start.

 
Cowtown Sweet Spot Barbeque Rub in the Wild
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BUILT FOR THE
LONG HAUL

Crafted from premium materials with zero corners cut — made to handle the road, the dust, the rain, and whatever else you throw at it.
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PULL UP,
SWING OUT

Our propriatary dual swing arm gives you full access to your tailgate, so your gear’s never in the way — just the way you want it.

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MODULAR BY
NATURE

From grills to cargo platforms, our modular system lets you use one swing arm for multiple products - giving you more ways to level up your adventures.
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WE HAVE
YOUR BACK

Every product comes with a 2-year warranty and U.S.-based customer support from folks who actually care (and actually answer).

Pull Up. Swing Out. Adventure On.

This is more than a tagline—it’s a way of life for those who live to escape the pavement.

With HitchFire, the journey doesn’t end when you park—it begins. Pull up to your favorite trailhead, campsite, beach bluff, or racetrack. Swing out our patent-pending dual arm and suddenly, you’ve got a fully functioning grill or cook station right at your tailgate—no tools, no hassle, no wasted time. It’s built to move with you, not slow you down.

LEVEL UP YOUR COOKING GAME

Whether you're grilling burgers in the backcountry or prepping coffee at a sunrise trailhead, HitchFire brings serious functionality to your outdoor kitchen. And it’s not just about convenience—it’s about trust. Our products have logged thousands of miles with our community, across deserts, coastlines, and mountain passes. The same grill you fire up in Moab is the one you’ll be using at the tailgate in Tuscaloosa.

Rugged, refined, and ridiculously easy to use—this is outdoor cooking done right.

Keep the Mess & Smell outside

With HitchFire’s hitch-mounted grills and cook stations, you keep the action (and the odors) exactly where they belong—outside. No more stinking up your ride with bacon grease or scrubbing pots in a cramped sink. Our systems give you the freedom to cook big, clean up fast, and get back to what matters.

Add an integrated sink basin, faucet hookup, and side prep surfaces, and you’ve got a full-blown kitchen in the fresh air. Sizzle, sear, and clean—without dragging the dirt and smoke back indoors.

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Cowtown Sweet Spot Barbeque Rub

Cowtown Sweet Spot Barbeque Rub

$7.49
Overview

When you need a rub that works every single time — on ribs, on butts, on brisket, on a Tuesday — this is the one you reach for.

Cowtown Sweet Spot Barbeque Rub is a Kansas City-style BBQ rub built on a brown sugar base with balanced heat and savory spice that layers beautifully across the full cook. It's the kind of rub that forms a deep, consistent bark without fighting the meat — sweet enough to satisfy, with just enough kick to keep things interesting. The 7 lbs means you're stocked for competition day, weekend catering, or a full season of backyard cooks without rationing every shake.

This rub earns its keep on pork above all else — low-and-slow pork shoulder, competition-style ribs, smoked wings — but don't stop there. It holds its own on brisket flat, grilled chicken thighs, and even salmon when you want something with a little more backbone than your standard seafood seasoning. Pair it with one of our Kansas City BBQ sauces at the finish line and you've got a complete cook that needs nothing else.

If you've been eyeing competition-level results without the complexity, Sweet Spot is where you start.

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